Detail:
Approx. 1 to 2 Heads per Kg (Count may vary depending on size). Fresh and crisp, local cabbage is a versatile vegetable widely used in everyday cooking for its mild flavor and tender texture. Rich in vitamin C, vitamin K, fiber, and natural antioxidants, it supports immune health, aids digestion, and promotes overall wellness. Ideal for curries, stir-fries, salads, or soups, each head is carefully selected for its freshness, compactness, and quality—a wholesome staple for nutritious home-cooked meals.
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