Detail:
Approx. 80 to 100 grams per bunch (weight may vary depending on size), known for their feathery texture and distinct, slightly sweet and tangy flavor. A good source of vitamins A and C, as well as antioxidants, dill leaves offer both taste and nutritional value. Carefully harvested, cleaned, and hygienically packed to preserve freshness and aroma. Ideal for use in soups, curries, stews, and salads—perfect for adding a fresh, herby twist to your meals.