Detail:
Approx. 8 to 10 pieces per kg (count may vary depending on size), known for its soft, creamy texture and delicate, rich flavor. A traditional delicacy, it's a good source of protein, healthy fats, and essential nutrients like omega-3 fatty acids and vitamin B12. Each brain is carefully cleaned and frozen to ensure freshness and quality. Ideal for frying, sautéing, or preparing in classic curries—perfect for rich, flavorful meals with an authentic touch.
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